Pickled Spicy Onions
Serves 410 mins prep0 mins cook
A quick and easy recipe to make pickled spicy onions to enjoy alongside PHO soup dumplings. This recipe combines sugar, vinegar, and sriracha for a flavorful accompaniment.
0 servings
What you need
Instructions
1: Mix sugar, vinegar, water, and sriracha in a bowl. 2: Add sliced white onion and allow to soak for 5-10 minutes before serving. 3: Refrigerate if you can’t finish it to enjoy the next day.View original recipe